At Origen Raíz del Espíritu, year after year, we carry out the "Pecho de Venado" festival, marking the beginning of the production of our traditional artisanal mezcal. The celebration takes place in the winter season and on this occasion it took place on December 10 and 11, 2023 at the "Rancho El Ojo", birthplace of Origen Raíz del Espíritu. This event seeks not only to begin the production of our renowned "Pecho de Venado", but also to commemorate our respect for nature, family and tradition. With the production of this new batch, we seek to honor the new generations.
At this celebration, we had as guests the distributors of Fidencio Spirits and PM Spirits, in addition to the presence of local consumption centers such as Barocco Cucina Tradizionale Italiana, as well as the attendance of all the brand's partners, the Angulo family and Saravia Family's friends.
During the event, our guests participated in activities that allowed them to connect with nature and spirituality, including camping in collaboration with Chaparral Adventure, enjoying typical food from the Tuitán region, tasting our differents types of mezcal, horseback riding and, for the first time, exploring the experience of our tasting room.
The celebration culminated with the production of the new batch of mezcal "Pecho de Venado", where Don Valentín prepared his traditional recipe using seasonal fruits, spices and venison, hunted two days before the process.
